A training programme on dining etiquette was organised on 15th March 2022 at Hotel Royal Cliff. The Head of the Department, Mr. Saurabh, said: “Dining etiquette rules apply before one takes a seat until one leaves the table. Before one sits down and after they leave the table, there are standards for proper dining behavior. Food ordering and eating are both forms of art. Students can use these fundamental manners in their daily lives. “Students of this generation are exemplars of the development of the future. If properly trained, they can serve as development’s agents. These workshops expose aspiring researchers and learners to real-world situations. Everyone is perceptive. This is especially valid for interactions in the workplace. Aside from excellent work performance, having proper dining manners contributes to building your credibility and reputation. Additionally, it facilitates your acceptance into the business community. Additionally, if you stop to think about it, it promotes self-assurance. You should include it in your list of professional skills.